HOMEYilin GroupHistory of the Company
History
2015
- Douliu Plant I obtained FSSC 22000 authentication through July.
- We are the first sauce manufacturer in Taiwan to pass the certification of FSSC 22000 by AFNOR Group.
2014
- Yilin R&D Building was established
2013
- Douliu Plant II “Islamic HALAL food product verification”Adopted in June.
2011
- Douliu Plant II obtained GMP authentication through September.
2010
- Yilin Vietnam factory “Islamic HALAL food product verification”Adopted in January 2010.
2009

- Douliu Plant and Douliu Plant II passed System certifiaction ISO 22000 and HACCP certification Services in May.

- Douliu Plant II passed "GREEN-PRODUCT CERTIFICATION DIVISION, NCKU" in August.
- "Shanghai Songjiang Yilin Foodstuff Co.,Ltd." was set up.
- "Zhangzhou Yilin Foods CO.,Ltd." was set up.

2008
- Products of Taiwan with Yilin brand were exported to USA, UK, Middle East and Thailand.
2007
- Douliu Plant II was established
- "Beijing Yanqi Yilin Foodstuff Co.,Ltd." was also set up.
- Plants in Shanghai, Guangzhou, Beijing and Chengdu all obtained China QS Certification.
- Guangzhou Plant products are exported to Europe, North America and the Middle East.
2005
- Yilin Vietnam Plant successfully obtained both ISO 9001 Certification and HACCP Certification.
- Yilin Guangzhou Plant was successfully certified by HACCP and obtained China QS Certification.Products were exported to Hong Kong and USA.
- Yilin Guangzhou Plant developed condiments by means of technical cooperation with KENCO CO.(Japan)
2004
- "Yilin Vietnam Co., Ltd." was founded to develop and expand overseas markets.
2002
- All factories were successfully certified by ISO 9001 in March.
- Meanwhile, the sub-brand "Genki Ichiban Jam Series" was created.
- "Chengdu Kingjoys Foodstuff Co., Ltd." was set up at the same time.
2001
- Yilin Kibun Plant obtained GMP authentication, becoming the first GMP-certified fish-paste-producing factory in Taiwan. Moreover, the sub-brand "8-Sauce Series" was introduced into the market.
2000
- "Guangzhou Yilin Foodstuff Co., Ltd." was set up to supply the markets of Southern China.
1999
- Yilin Shanghai Plant was successfully certified by ISO 9002.
1998
- In February, Toulio Plant was successfully certified by ISO 9002. Yilin Kibun Co., Ltd. inaugurated in May.
1997
- Shanghai Yilin Foodstuff Co., Ltd." was set up to provide better services for clients in China.
- By founding "Yilin Kibun Corporation Co., Ltd." with Kibun Foods Inc. (Japan), the Company not only outreached the market of fish-paste products, but also made the Yilin Group internationalized officially.
1996
- 250g bottled sauce was available to the market. The Company purchased land of Douliu Industrial Park so as to expand existing plant , extend scale of business and purchase new packing machines.
1995
- The Company developed Japanese-style soya sauce by means of technical cooperation with Kibun Foods Inc.(Japan).
1994
- "110 Frozen Product Series" brand was created, and Taichung Office was set up.
- "Shanghai Yong Hua Food Co., Ltd." was established.
1993
- Douliu Plant obtained GMP authentication, purchased and upgraded Douliu Plant with advanced machinery equipment from Europe and Japan.
1992
- Management system was computerized.
1991
- "Frozen Hot Pot" Product Series launched into the market.
1990
-Douliu Plant was established.
1989
- Started to supply sauce to the chain fast-food restaurants in Taiwan.
1988
- Kaohsiung Plant and Kaohsiung Office were established.
1987
- The Company was founded in June at Sanchung City, Taipei County, Taiwan for producing and selling mayonnaise,sauce and seasoning.